This week at Garden To Table, Room 31 our first year 3/4 class started this week. They made Herb & Sunflower Seed Pesto with Silverbeet & Cheese muffins. They were enthusiastic and did a wonderful job. Some using a big knife for the first time ever!

On Friday the year 5/6's from Room 7 did a great job making Chinese Cabbage Stirfry and Beetroot and Chocolate Muffins, which were fluffy and delicious. The noodles were devoured as well. Yummy!

In the Garden students are re-organising the garden beds so that the same or similar vegetables are grouped together eg root vegetables, carrot patch, herb garden etc.